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DonnaWalsifer wrote a new post, The Other White Meat 4 months, 3 weeks ago
Occasionally at work I have the last shift and don’t get home until 9. You barely get your day going and bam, you’re making supper at 11:30 in the morning! It’s a challenge to find an effortless meal. Besides eat […]
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DonnaWalsifer wrote a new post, Chicken and Dumplings 1 year, 11 months ago
Have you heard the weather reports for this Thursday? The 60 degree weather we’ve experienced in February will give way to temperatures back in the 30’s. Snow anywhere from 6-10 inches. Have you gone to the food […]
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DonnaWalsifer wrote a new post, Lasagna with a difference – Mexican Lasagna 1 year, 12 months ago
Our family use to subscribe to Prevention Magazine. Back in May 2001, Prevention published a recipe for Mexican Lasagna. Being of Italian descent, I was intrigued with this recipe. I didn’t have to use […]
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DonnaWalsifer‘s profile was updated 1 year, 12 months ago
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DonnaWalsifer commented on the post, An Arsenal of One Dish Meals 1 year, 12 months ago
Well, did you try the recipe? Let me know how you liked it.
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DonnaWalsifer wrote a new post, An Arsenal of One Dish Meals 2 years ago
Busy moms need to be prepared for whatever the day brings. When my children were younger, winter months were spent playing recreational basketball and indoor batting practice for spring […]
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This dish looks delicious. I want to try this for my upcoming birthday 🙂
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Well, did you try the recipe? Let me know how you liked it.
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I have not had a chance to cook it yet, but I will. I was so busy and tired I had to have take out and the diner 2 times this week!
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Meg – Beauty Expert and
DonnaWalsifer are now friends 2 years ago -
DonnaWalsifer wrote a new post, Healthier Fettuccine Alfredo 2 years ago
Many years ago, Arthur Schwartz hosted ‘Food Talk’ on WOR710AM radio and his mantra was “Everything in Moderation”. When my husband became concerned with his cholesterol levels I made an effort to change our die […]
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Thanks for this recipe Donna. I would love to try this 🙂
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I made this 2 nights ago, and it was delicious!
The only things I did differently, was after I chopped the cauliflower (only 1 head, not 3) I put it in my Nutribullet with some broth,basically made it almost liquid, Then I put it in the skillet with the heated broth etc and put the rest of the ingredients in while the garlic and butter with heating.
Also my husband bought half and half instead of heavy cream, so I just used that and a little water because it didn’t look like enough sauce.
I underestimated how long it took to cut the cauliflower.. I mostly did it with my hands ripping off the stems and throwing them out, then breaking apart the little flower parts.. but it was a bit theraputic concentrating in that! 🙂 Made a mess too! But that’s ok, it turned out great and we will have leftovers tonight!
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Katrina and
DonnaWalsifer are now friends 2 years ago -
DonnaWalsifer changed their profile picture 2 years ago
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Ava – Owner of Busy-Mom.com and
DonnaWalsifer are now friends 2 years ago -
DonnaWalsifer became a registered member 2 years, 1 month ago
